GE Monogram ZEP30FLSS Manual and User Guide download pdf (Page 8)

8 49-80785-1

Cooking Instructions

Indoor Pizza Oven

Before You

Cook

Before you begin cooking with the Monogram Indoor Pizza Oven:

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free of objects or debris. Verify that

the installer has removed the wooden

shipping supports.

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oven is unobstructed. Never place items on

top of the oven.

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removed.

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of the oven. The pizza oven requires at

least four (4) feet of clearance in front of

the oven.

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loose sleeves, while operating the oven.

Exhaust Vent

Top of Oven

While

You are

Cooking

After

Cooking

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the oven. Never leave the room while the

oven is in use.

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Always use long-handled pizza peels and

cleaning tools.

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food items and utensils can cause serious

burns to yourself or those around you.

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brass bristled cleaning brush while wearing

insulated gloves to remove debris. Failure

to clean the cooking deck may result in

excess smoke.

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on stainless steel surfaces. The brush

will scratch these surfaces.

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have completed cooking. The oven will

remain hot even after the timer reaches

zero or power is turned off.

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on, the cooling fan will remain on for some

time and the cooking deck may remain hot

for several hours after the oven is turned off.

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cleaning brush by gently scraping the

top surface of the stone to loosen any

baked-on residue. Brush any crumbs to

the front edge of the deck where they can

be wiped off with a damp cloth when cool.

NOTE: Do not attempt to clean any of the

heating elements. All heating elements

are self-cleaning. Never use any liquids to

clean the inside of the oven, including the

cooking deck.

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on stainless steel surfaces. The brush will

scratch these surfaces.

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Always use long-handled cooking or

cleaning tools and wear long-cuffed heat

resistant leather gloves.

Shipping Supports

Remove both shipping supports

Handle

2

11

2

Heating Elements

Cooking Deck

1 2 3 4 5 6 7 8 9 10 11 12 13 ... 31 32

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